Food science experiments / Susan Turgeson.
Material type:
TextPublication details: USA : Learning ZoneXpress, 2010.Description: 1 videodisc (45 min.) : sd., col. ; 4 3/4 inContent type: - rdacontent
- rdamedia
- rdacarrier
- 641.5123 F739
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Audio-Visual Materials | Main Library | Audio Visual Materials | AVR 641.5123 F739 2010 (Browse shelf(Opens below)) | 1-1 | Available | 000035AV |
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Susan Turgeson, Host by.
Experience kitchen chemistry and the wonders of food science! Host Susan Turgeson and students demonstrate six fun and easy food science experiments that can be conducted in any kitchen while explaining the science behind them. Chaptered into segments...
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