Catering and convention service survival guide in hotels and casinos Lisa Lynn Backus

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TextSeries: Tourism and Hospitality Management CollectionPublication details: New York : Business Expert Press ; 2017.Description: x, 217 pages : figures, tables ; 23 cmContent type:

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	Main Library-Nabua	Circulation Section	CIR 647.94068 B128c 2017 (Browse shelf(Opens below))	1-1	Available		021684

Includes index.

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