MARC details
| 000 -LEADER |
| fixed length control field |
03365cam a2200409 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
22335070 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
CSPC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20260319142855.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
211206s2023 maua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2021053789 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781284227116 |
| Qualifying information |
(paperback) |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
22335070 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| -- |
CSPC |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
R850 |
| Item number |
.D78 2023 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
610.724 |
| Item number |
D844n |
| Edition number |
23/eng/20211206 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Drummond, Karen Eich, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Nutrition research : |
| Remainder of title |
concepts and applications / |
| Statement of responsibility, etc. |
Karen Eich Drummond, [and 4 others]. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
Second edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Burlington, Massachusetts : |
| Name of producer, publisher, distributor, manufacturer |
Jones & Bartlett Learning, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2023. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xxvii, 392 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Part 1. Foundations -- Introduction to research -- Introduction to the research literature -- Ethics in nutrition research -- Writing a research paper -- Part 2. Fundamentals of quantitative and qualitative research -- Key concepts in quantitative research -- Key concepts in qualitative research -- Quantitative research designs: experimental, quasi-experimental, and descriptive -- Epidemiologic research designs and predictive correlational designs -- Qualitative research study designs -- How to develop and use data collection instruments -- Analyzing data -- Part 3. How to interpret and evaluate the research literature -- How to evaluate quantitative research -- How to evaluate qualitative research -- Systematic reviews -- Part 4. Research in practice -- Understanding and using sources of evidence -- Disseminating research findings -- Obtaining grant funding for research and programs -- Appendix A. Full length quasi-experimental research article: garden-based nutrition education affects fruit and vegetable consumption in sixth grade adolescents -- Appendix B. CONSORT 2010 checklist of information to include when reporting a randomised trial -- Appendix C. PRISMA 2020 checklist. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
"Nutrition Research: Concepts and Applications assists students in developing the skills necessary to become knowledgeable consumers of research, conduct and document research projects, and use research findings in the classroom and in supervised practice. Nutrition Research makes research articles approachable and understandable so students can feel confident reading and interpreting not just primary research, but also narrative and systematic reviews. In turn, this text also helps students understand and access practice guidelines to enable their participation in evidence-based nutrition and dietetics practice"-- |
| Assigning source |
Provided by publisher. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Nutrition |
| General subdivision |
Research. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Murphy-Reyes, Alison, |
| Relator term |
author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Goodell, L. Suzanne, |
| Relator term |
author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Stage, Virginia C., |
| Relator term |
author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Cooke, Natalie K., |
| Relator term |
author. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ecip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |
| Edition |
23 |
| Classification part |
610.724 |
| Item part |
D844n |
| Call number prefix |
GRD |
| Call number suffix |
2023 |
| Suppress in OPAC |
No |