Banana peel cracklets / (Record no. 31692)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02825nam a2200313 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CSPC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260209101815.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260209s2024 ph a b 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CSPC |
| Language of cataloging | eng |
| Transcribing agency | CSPC |
| Description conventions | rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | UTH BSHM A711b 2024 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Arines Noel Jr., A., |
| Relator term | author., |
| 245 10 - TITLE STATEMENT | |
| Title | Banana peel cracklets / |
| Statement of responsibility, etc. | Noel A. Arines Jr., [and 3 others]., |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 112 leaves. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Undergraduate Theses (BSHM) - Hospitality Management. |
| Name of granting institution | Camarines Sur Polytechnic Colleges, 2024. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographic references. |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | Banana, or in the scientific name, “Musa,” is one of the most abundant fruits in the Philippines. Bananas have so many potential uses, even the banana peel can be utilized. The production of Banana Peel Cracklets used banana as the main ingredient, specifically the “Musna acuminata x balbisiana,” also known as “Saba.” This developmental research study was considered quantitative research. This research study aimed to develop banana peel cracklets; specifically, the study answered research questions regarding sensory characteristics in terms of appearance, aroma, taste, and texture; level of acceptability along with labeling and packaging; the most preferred flavor of banana peel cracklets - whether original or spicy flavor; as well as the innovative product that can be proposed. The study involved 40 students of Bachelor of Hospitality Management, 5 College faculty from CTHBM and 5 food experts who were selected through purposive sampling. The questionnaire was the sole data-gathering tool used in the study. The gathered data were statistically treated using the percentage technique and weighted mean. Sample 1 was the original flavor, and sample 2 was the spicy flavor. The sensory characteristics of Banana Peel Cracklets sample 1, made by the researchers, gained a general weighted mean of 2.85, while sample 2 had 3.02. Further, regarding the acceptance level of banana peel crackles, sample 1 had a 3.44, while sample 2 had a 3.36, both interpreted as acceptable. Moreover, the results showed that sample 2 was the preferred flavor. In conclusion, the study recommends maintaining crispiness through appropriate packaging. The study's output is a recipes and procedures. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bermido, Angelica A., |
| Relator term | author., |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Macalawan, Alwaleed C., |
| Relator term | author., |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Onding, Jade Javier A., |
| Relator term | author., |
| 720 ## - ADDED ENTRY--UNCONTROLLED NAME | |
| Name | Bernales, Mary Jane T., |
| Relator term | adviser., |
| 720 ## - ADDED ENTRY--UNCONTROLLED NAME | |
| Name | Illo, Norel Peter M., |
| Relator term | chair, panelist., |
| 720 ## - ADDED ENTRY--UNCONTROLLED NAME | |
| Name | Bulalacao, Rosalie B., |
| Relator term | panelist., |
| 720 ## - ADDED ENTRY--UNCONTROLLED NAME | |
| Name | Repatacodo, Jairo N., |
| Relator term | panelist., |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Suppress in OPAC | No |
| Koha item type | Unpublished Materials |
| Classification part | A711b |
| Item part | BSHM |
| Call number prefix | UTH |
| Call number suffix | 2024 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Main Library | Main Library | Undergraduate Thesis Section | 02/09/2026 | UTH BSHM A711b 2024 | 007175UM | 02/09/2026 | 1-1 | 02/09/2026 | Unpublished Materials |