MARC details
| 000 -LEADER |
| fixed length control field |
03191cam a2200385 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
21762871 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
CSPC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250414151751.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
201020s2021 flu b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2020047654 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780367554552 |
| Qualifying information |
(paperback) |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Transcribing agency |
DLC |
| Description conventions |
rda |
| Modifying agency |
DLC |
| -- |
CSPC |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
RJ206 |
| Item number |
.M782 2021 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
613.2083 |
| Item number |
M813i |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
More, Judy, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Infant, child and adolescent nutrition : |
| Remainder of title |
a practical handbook / |
| Statement of responsibility, etc. |
Judy More. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
Second edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Boca Raton, FL ; |
| -- |
Abingdon, Oxon : |
| Name of producer, publisher, distributor, manufacturer |
CRC Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2021. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
viii, 300 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
25 cm. |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Section 1. Nutritional requirements and healthy eating -- Nutritional requirements -- Principles of a balanced nutritious diet for children over 1 year -- Social and cultural influences on food choices -- Section 2. Assessment of growth and nutritional intake -- Measuring and assessing growth -- Assessing nutritional intake -- Section 3. Prenatal nutrition -- Preconception and fertility -- Pregnancy -- Section 4. Infants: 0-12 months -- Milk feeding -- Complementary feeding -- Common feeding problems in infancy -- Preterm infants -- Section 5. Preschool children: 1-4 years -- Preschool children 1-4 years -- Common nutritional problems in preschool children -- Feeding preschool children in childcare settings -- Section 6. School-age children -- Primary school-age children 5-11 years -- Nutrition for adolescents -- Section 7. Nutrition for chronic conditions -- Food hypersensitivity - food allergies and intolerances -- Childhood obesity -- Nutrition for children with chronic diseases and syndromes. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
"This Second Edition is an evidence-based, practical guide which provides readers an introduction introduces readers to the theory behind optimal child nutrition. Containing practical advice on how to put that theory into practice, this new edition facilitates learning through case studies, key points, and learning activities. Divided into seven sections, chapters cover prenatal nutrition and nutrition throughout childhood from preterm babies to adolescents up to the age of 18. It serves as a useful reference for individuals responsible for the nutritional health of children in primary care and community settings"-- |
| Assigning source |
Provided by publisher. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Children |
| General subdivision |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Infants |
| General subdivision |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Teenagers |
| General subdivision |
Nutrition. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
| Relationship information |
Online version: |
| Main entry heading |
More, Judy, |
| Title |
Infant, child and adolescent nutrition |
| Edition |
Second edition. |
| Place, publisher, and date of publication |
Boca Raton : Taylor and Francis, 2021. |
| International Standard Book Number |
9781003093657 |
| Record control number |
(DLC) 2020047655 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ecip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |
| Edition |
23 |
| Classification part |
613.2083 |
| Item part |
M813i |
| Call number prefix |
NUR |
| Call number suffix |
2021 |
| Suppress in OPAC |
No |