Natural additives in fish processing / (Record no. 27557)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01915nam a2200301 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CSPC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240514114138.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240507s2019 onca b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781773614748 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CSPC |
| Original cataloging agency | CSPC |
| Language of cataloging | eng |
| Description conventions | rda |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SH335 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 639.3 |
| Item number | N219 |
| Edition number | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Natural additives in fish processing / |
| Statement of responsibility, etc. | edited by Viji Pankyamma and Prerna Pandey. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Oakville, Ontario : |
| Name of producer, publisher, distributor, manufacturer | Delve Publishing, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2019. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 312 pages : |
| Other physical details | color illustrations ; |
| Dimensions | 24 cm. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Natural antimicrobials for biopreservation of fish -- Natural antioxidants and its application in fish and fish products -- Natural additives in active antimicrobial packaging for fish preservation -- Chitins and its applications in seafood processing -- Bioactive colorants for seafood applications -- Gelatin: extraction, properties and applications -- Natural preservatives: effect on sensory attributes -- Effect of chitosan edible coating on the biochemical and physical characteristics of carp fillet (Cyprinus carpio) stored at - 18 C -- Antimicrobial performance of two different packaging materials on the microbiological quality of fresh salmon -- Natural food additives and preservatives for fish-paste products: a review of the past, present, and future states of research -- The effect of nisin from Lactococcus lactis subsp. lactis on refrigerated patin fillet quality. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishery processing. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fish culture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food additives. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pankyamma, Viji, |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pandey, Prerna, |
| Relator term | editor. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Suppress in OPAC | No |
| Classification part | 639.3 |
| Call number prefix | CIR |
| Call number suffix | 2019 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Main Library-Nabua | Main Library-Nabua | Circulation Section | 05/07/2024 | CIR 639.3 N219 2019 | 027579 | 05/07/2024 | 1-1 | 05/07/2024 | Books |