Fundamentals in lodging operations / (Record no. 26754)

MARC details
000 -LEADER
fixed length control field 01496nam a2200265 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field CSPC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231228130406.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231215s2019 ph b 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9786214180684
040 ## - CATALOGING SOURCE
Transcribing agency CSPC
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94068
Item number Os59f
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Osorno, Rene D.,
Relator term author.
245 10 - TITLE STATEMENT
Title Fundamentals in lodging operations /
Statement of responsibility, etc. Rene D. Osorno and Grayfield T. Bajao.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Quezon City :
Name of producer, publisher, distributor, manufacturer Wiseman's Books Trading, Inc.,
Date of production, publication, distribution, manufacture, or copyright notice 2019.
300 ## - PHYSICAL DESCRIPTION
Extent v, 127 pages ;
Dimensions 26 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note History of the hospitality industry ,-- Definition of history and its characteristics -- Meaning of hospitality and hospitality industry -- Various department in the hotel industry -- Hotel management structure -- Types of lodging accommodations -- Hotel management and principles -- The front office department -- The housekeeping department -- The food and beverage department -- The sales and marketing department -- The human resource department -- The accounting department -- The administrative department -- Hotel management terminologies.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Management.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bajao, Grayfield T.,
Relator term author.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Classification part 647.94068
Call number prefix FIL
Call number suffix 2019
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Date last checked out
    Dewey Decimal Classification     Main Library-Nabua Main Library-Nabua Filipiniana Section 12/15/2023   FIL 647.94068 Os59f 2019 026661 12/15/2023 3-3 12/15/2023 Books  
    Dewey Decimal Classification     Main Library-Nabua Main Library-Nabua Filipiniana Section 12/15/2023 1 FIL 647.94068 Os59f 2019 026659 05/06/2024 1-3 12/15/2023 Books 03/01/2024
    Dewey Decimal Classification     Main Library-Nabua Main Library-Nabua Filipiniana Section 12/15/2023 1 FIL 647.94068 Os59f 2019 026660 09/18/2024 2-3 12/15/2023 Books 08/20/2024