The complete guide to preparing baby foods at home. (Record no. 24257)
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000 -LEADER | |
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fixed length control field | 01211cam a2200361 4500 |
001 - CONTROL NUMBER | |
control field | completeguidetop00cast |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230525155247.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 730418s1973 nyu b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 72076132 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | NLM |
-- | BTCTA |
-- | OCLCQ |
-- | CaSfIA |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 0431271 |
Source | DNLM |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 038503009X |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)621960 |
050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RJ216 |
Item number | .C35 |
060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | WS 120 |
Item number | C353c 1973 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5/622 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | NLM |
System control number | 0431271 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000000582827 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Castle, Sue. |
245 14 - TITLE STATEMENT | |
Title | The complete guide to preparing baby foods at home. |
Medium | [electronic resource] |
250 ## - EDITION STATEMENT | |
Edition statement | [1st ed.]. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Garden City, N.Y., |
Name of publisher, distributor, etc. | Doubleday, |
Date of publication, distribution, etc. | 1973. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxi, 314 p. |
Dimensions | 22 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Bibliography: p. [304]-305. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Infants |
General subdivision | Nutrition. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Baby foods. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cookery |
Form subdivision | Popular Works. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Infant Nutritional Physiological Phenomena |
Form subdivision | Popular Works. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/completeguidetop00cast">http://www.archive.org/details/completeguidetop00cast</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL5296238M">http://www.openlibrary.org/books/OL5296238M</a> |
Public note | Additional information and access via Open Library |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type |
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Project Gutenberg | Main Library-Nabua | Main Library-Nabua | 05/25/2023 | 05/25/2023 | 05/25/2023 | EBooks |