MARC details
000 -LEADER |
fixed length control field |
01087cam a2200289Ia 4500 |
001 - CONTROL NUMBER |
control field |
completearoundwo00blin |
003 - CONTROL NUMBER IDENTIFIER |
control field |
CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230525155237.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
010830s1987 nyu 000 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
V29 |
Transcribing agency |
V29 |
Modifying agency |
OCLCQ |
-- |
CaSfIA |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)47872650 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Blinn, Johna. |
245 14 - TITLE STATEMENT |
Title |
The complete around the world cookbook / |
Medium |
[electronic resource] |
Statement of responsibility, etc. |
by Johna Blinn ; edited by Tom Dorsey. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
Playmore : |
-- |
Waldman, |
Date of publication, distribution, etc. |
c1987. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
224 p. ; |
Dimensions |
28 cm. |
490 0# - SERIES STATEMENT |
Series statement |
The speedy gourmet library |
500 ## - GENERAL NOTE |
General note |
"Baronet Books"--T.p. verso. |
500 ## - GENERAL NOTE |
General note |
" ... featuring special delights from Italy and the Orient"--Cover. |
500 ## - GENERAL NOTE |
General note |
No. on spine: 3208. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery, International. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery, Italian. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery, Asian. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Dorsey, Tom. |
856 41 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="http://www.archive.org/details/completearoundwo00blin">http://www.archive.org/details/completearoundwo00blin</a> |
Public note |
Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="http://www.openlibrary.org/books/OL24203847M">http://www.openlibrary.org/books/OL24203847M</a> |
Public note |
Additional information and access via Open Library |