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Culinary arts and hospitality

Culinary arts and hospitality - UAE : 3G Elearning 2014. - iv, 275 pages : figures, images ; 23 cm. + 1 computer disc

Includes Bibliographical references and Index.

ISBN: 9789351152071

Subjects--Topical Terms:
Cooking.
Food.

Dewey Class. No.: 641.5 / C967

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