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On-premise catering : hotels, convention & conference centers, and clubs /

Shock, Patti J.,

On-premise catering : hotels, convention & conference centers, and clubs / Patti J. Shock - 2nd edition - New Jersey : John Wiley & Sons, 2011. - v, 484 pages : figures ; 23 cm.

Includes Index.

ISBN: 9780470551752

Subjects--Topical Terms:
Caterers and catering.

Dewey Class. No.: 642.4 / Sh72o

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