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Foodservice management : principles and practices/

Palacio, June Payne-,

Foodservice management : principles and practices/ June Payne-Palacio - 12th Edition - Singapore: Pearson Education South Asia Pte. Ltd., 2012. - v, 569 pages : images, figures, tables ; 27 cm.

Includes Index.

ISBN: 9789810696849

Subjects--Topical Terms:
Food service management.

Dewey Class. No.: 647.95068 / P171f

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