Learning Resource and Development

Principles of health and safety and food safety : supervision in hospitality service /

Peixoto, Janaina,

Principles of health and safety and food safety : supervision in hospitality service / Janaina Peixoto. - 2nd edition. - 317 pages : illustrations ; 26 cm.

Includes bibliographical references and index.

Food safety and related issues -- Microorganisms -- Food contamination and food-borne illness -- Safe food handler -- Purchasing, receiving and storing of food -- Food preparation and service -- Food legislation, consumers and the hospitality sector.

9781984689085

/ P359p