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The complete seafood cookbook.

Hawkins, Arthur.

The complete seafood cookbook. [electronic resource] - Englewood Cliffs, N.J., Prentice-Hall [1970] - 208 p. illus. 24 cm.

ISBN: 0131631055

LCCN: 70091777

Subjects--Topical Terms:
Cooking (Seafood)

LC Class. No.: TX747 / .H38

Dewey Class. No.: 641.6/9/2

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