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Carolina cuisine; a collections of recipes,

Carolina cuisine; a collections of recipes, [electronic resource] compiled and edited by the Junior Assembly of Anderson, South Carolina. - Anderson, Hallux, 1969. - 318 p. illus. 24 cm.

ISBN: 0876670559 9780876670552

LCCN: 75100081

Subjects--Topical Terms:
Cooking--South Carolina.
Cooking--North Carolina.

Index Terms--Genre/Form:
Cookbooks.

LC Class. No.: TX715 / .J9714

Dewey Class. No.: 641.59756

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