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The culinary institute of America prochef training materials : the fundamentals of restaurant economics/

The culinary institute of America prochef training materials : the fundamentals of restaurant economics/ The Culinary Institute of America - USA : The Culinary Institute of America, 2007. - 1 videodisc (121 min. approx.0 : sd., col. ; 4 3/4 in.

ISBN: 1583153276

Dewey Class. No.: 647.950681 / C897

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