<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[CSPC Library Search for 'su:&quot;Cheese&quot;']]> </title> <link> http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cheese%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cheese%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Cheese&quot;' at CSPC Library]]> </description> <opensearch:totalResults>5</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cheese%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Cheese%2522" startPage="" /> <item> <title> Practical cheesemaking </title> <dc:identifier>ISBN:9781861265531</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3873</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1861265530.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Biss, Kathy.<br /> Marlborough : Crowood Press, 2008 .<br /> 144 pages : , Includes Index. 21 cm..<br /> 9781861265531 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=3873">Place hold on <em>Practical cheesemaking</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3873</guid> </item> <item> <title> The complete guide to making cheese, butter, and yogurt at home : everything you need to know / </title> <dc:identifier>ISBN:9781601383556</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=4125</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/160138355X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Helweg, Richard.<br /> Florida : Atlantic Publishing Group, 2010 .<br /> 312 pages : , Includes Index. 22 cm..<br /> 9781601383556 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=4125">Place hold on <em>The complete guide to making cheese, butter, and yogurt at home :</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=4125</guid> </item> <item> <title> Cheese and eggs / </title> <dc:identifier>ISBN:0856851671 : | 9780856851674</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=20996</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0856851671.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> London ; | New York : Marshall Cavendish, 1976 .<br /> 64 p. : , &quot;This material first published by Marshall Cavendish Limited in the partwork Supercook.&quot; 30 cm..<br /> 0856851671 : | 9780856851674 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=20996">Place hold on <em>Cheese and eggs /</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=20996</guid> </item> <item> <title> Cheese : how to choose, serve &amp; enjoy / </title> <dc:identifier>ISBN:0376022620 (pbk.) | 9780376022622 (pbk.)</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=20997</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0376022620.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> Menlo Park, Calif. : Lane Pub. Co., 1986 .<br /> 96 p. : , Includes index. 28 cm..<br /> 0376022620 (pbk.) | 9780376022622 (pbk.) </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=20997">Place hold on <em>Cheese :</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=20997</guid> </item> <item> <title> The complete cheese cookbook. </title> <dc:identifier>ISBN:0875020186 | 9780875020181</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=24161</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0875020186.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> [New York, Rutledge Books, 1971 .<br /> 192 p. , &quot;A Benjamin Company/Rutledge book.&quot; 22 cm..<br /> 0875020186 | 9780875020181 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=24161">Place hold on <em>The complete cheese cookbook.</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=24161</guid> </item> </channel> </rss>
