<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[CSPC Library Search for 'su:&quot;Catering industry.&quot;']]> </title> <link> http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Catering%20industry.%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Catering%20industry.%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Catering industry.&quot;' at CSPC Library]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Catering%20industry.%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Catering%2520industry.%2522" startPage="" /> <item> <title> Banquet and catering management / </title> <dc:identifier>ISBN:9786218179844</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30790</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6218179842.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Rosalda, Francis Alvin E.,.<br /> Manila : Edric Publishing House, .<br /> 92 pages : 25 cm..<br /> 9786218179844 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=30790">Place hold on <em>Banquet and catering management /</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30790</guid> </item> <item> <title> Banquet catering management / </title> <dc:identifier>ISBN:9798891610125</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=32408</link> <description> <![CDATA[ <p> By Bernard, Ryker,.<br /> Jersey City : Alexis Press, .<br /> viii, 307 pages : 26 cm..<br /> 9798891610125 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=32408">Place hold on <em>Banquet catering management / </em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=32408</guid> </item> </channel> </rss>
